Dinner Classic Tasting Menu

Have the ultimate fine-dining experience with Tippling Club's lavish and modernised take on gastronomy! The Dinner Classic Tasting Menu offers mouth-watering dishes such as the Roast Monkfish, served with parsley root, milk skin and wild mushroom to enhance its flavour.

Experience their unique take on foie gras with a Miso Cured Foie Gras paired with sweet & sour Kyoho grapes and toasted brioche to go on an unforgettable gastronomical ride.

Savour the flavours of Tippling Club with this memorable dining experience.

(S$250 + Service Charge + GST per person)